Tacticalories Adirondack Smoke
SPICY, NORTH EAST HICKORY BBQ SEASONING
You may think you have to sit around a pit all day to get a truly authentic BBQ flavor, but that's not true anymore. After sending out dozens of test-batch samples of this blend, the consensus is in and the reviews are OVERWHELMINGLY positive.
Born from an idea - an idea fueled by craft beer and good times in a cabin in the woods outside of Saranac Lake, NY last winter... deep in the heart of the Adirondack Park.
ENTREE SUGGESTIONS
Most of the blends taste great on just about anything you put them on but here are a few of the top customer-preferred options.
- BBQ Chicken
- BBQ Ribs / Pork
- Eggs
- Steak / Venison / Elk / Wild Game
INGREDIENT LIST
Serving Size - 1/4 tsp (.84g) | Servings per Container - 169
Sodium - 102mg
Sugar - 320mg
Our own craft recipe blended with sugar, salt, garlic, cumin, natural hickory smoke, paprika, celery seed, black pepper, onion, cayenne pepper & paprika oleoresin.